[Oh My Ghostess Episode 16]
Oh my! Look at all this dust.
For someone who follows the gods to have this much dust in her home.
I ought to be punished by the heavens.
Spirits, I have committed a sin worth dying for.
Unni...
Hold on. I need to change this door here and change the interior.
With a new heart and mind.
Unni...
Why do you keep calling me?
I'm trying to take care of my environment and its cleanliness.
Today is the day.
It's been three years.
I should say goodbye and leave.
I know that, you wench.
I have eyes. I can see the calendar.
You won't have to worry anymore.
You had to live like a bum because of me.
You'll have good business again.
Of course, I will.
I'll be sitting atop a cushion of money now.
Do you feel a load off your mind now? How is it?
I did resolve my grudge.
It's just that I have lingering attachments.
Show me a ghost that's cool enough not to have lingering attachments.
Please ascend and depart well.
You worked hard.
Be well.
Goodbye.
Gosh, I must be getting old.
Something must be wrong with my eyes. I'm not even all that sad.
Take care.
What's that for?
Ah... it's that day.
I prepared rice.
Eat.
Yes, Dad.
If I prepare for her in advance, perhaps she'll show up earlier.
That's all I was hoping.
Yes, hello?
Yes, I'm Shin Soon Ae's father.
The police station?
She witnessed a hit-and-run and was trying to report it.
It was discovered that she was murdered
by the driver of that accident, Choi Sung Jae.
Wait, so...
What you're saying is that...
Soon Ae was...
Soon Ae never committed suicide?
Yes, she was killed.
I feel ashamed to tell you this now.
He had disguised it so well to look like she committed suicide.
Are you okay sir?
Hey, Detective Shin.
She must've been so...
She must've been so afraid.
And I had no idea.
Hi Mister!
I am always thankful and sorry to you, Officer Choi.
What kind of a father...
What kind of an awful father am I...
For serving the bastard who killed his own daughter...
warm rice and a meal...
Are you okay?
Are you all right?
Hey mister? Mister!
You know... my grandma says she's still not used to me yet.
She says my voice has gone up one octave and I don't seem like her granddaughter.
And she interrogated me asking me if I'm the ghost.
I had to prove to her that I was her granddaughter by reciting our address.
Isn't my grandma funny?
What is it? Are you not used to me either?
Do you find me noisy too?
You don't have to try that hard.
I'm a lot better now.
Really? Are you really better now?
Somewhat.
At first... it was difficult to accept the truth.
I have to pull myself together. I have to think of Eun Hee and my mom.
And you have me, Chef.
I will protect you, Chef.
Goodness, you even know how to exaggerate now.
With a teacher that boasts a lot, the student will exaggerate a lot too.
I still have a long way to go.
You've grown a lot. You really have.
I've been raising a baby tiger.
Oh, hold on.
Wonder why he's calling.
Hey, Kyung Mo.
Dad?
Where did they go to with the door wide open?
I heard that the owner of this place passed out again.
Yes, he has.
Apparently, his son ran out a while ago.
What's going on?
That's life, I guess.
I should've gone with him when he went to the police station.
Idiot... loser.
You moron... Idiot.
You loser. Why do you even live?
You should just go die.
Kyung Mo, just stop.
Doctor, how is he doing?
Well, shock is very toxic for a patient with hepatocirrhosis.
On top of that, he suffered cerebral hemorrhage when he passed out.
I think you should prepare for the worst.
Hey, hey...
Kyung Mo!
Dad, it's my fault isn't it?
You were traumatized because of me, weren't you?
I'm such a terrible daughter.
I put you through such pain when I died.
Even after I have died, I give you pain and trauma.
I'm sorry.
I'm so sorry.
I was wrong a hundred, no a thousand times.
Please just wake up.
Please wake up, Dad.
- He's in cardiac arrest. - Get the defibrillator.
Dad...
No, this can't happen.
Dad!
One, two, three.
Save him, please!
250.
Dad.
Please.
Dad.
Let's go again.
Dad.
No, Dad!
Soon Ae.
Where are you going?
You can't go.
Soon Ae...
You have to stay here longer.
What do you expect Kyung Mo to do here alone?
Stay here a bit longer and come back.
You have to see Kyung Mo get married and see your grandkids.
Let's meet again after that. Okay?
When we meet again then...
we can live happily for a 1,000 or 10,000 years together.
I'll be born again as your daughter.
Soon Ae...
Dad... Dad!
Doctor! My dad opened his eyes! Nurse!
Here, here!
- He opened his eyes now? - Yes.
- Check his breathing and pulse. - Yes.
I told you to go eat something.
Forget it.
I always eat. It won't kill me to eat later.
I'm feeling fine now.
Go on and eat now. Why are you skipping your meals?
I said it's fine.
I'm not going to take one step away from your side.
Dad, you know what?
This time I thought you were really dying and I resented Sis a lot.
I started to think that she was taking you away.
Just because she was bored by herself.
It's the opposite, kid.
What?
Your sister saved my life.
Soon Ae sent me back.
What are you talking about, Dad? Did you have a dream?
I don't know.
Was it a dream or not?
It was just so real.
She would never appear in my dreams before.
But, she appeared to me looking just as she used to look.
She told me to stay here longer.
She told me to get you married and see my grandkids.
And then come back.
Oh, did she now?
I'm so thankful to her. Why... I ought to bow to her.
Maybe it's because I got to see her face like that...
My body feels better.
Ans strangely, my mood feels better.
Today is that day.
I can't even prepare her ancestral rites.
What good have I done?
She'd understand.
Dad, I'll be good now.
I'm going to work really hard now.
You'll be totally surprised.
Gosh, please do that, would you?
I even like hearing the sound of that.
Oh, you're here?
- Hi. - Hello.
Today is the day... It's been three years now.
Ah... then...
I have to go now.
Thank you, Na Bong Sun.
Sorry for everything too.
I think the fact you came to me was fate, too.
You figured out the mystery of your death.
I went one step closer to Chef.
As for Chef, although it was painful...
He found out the truth behind Eun Hee's car accident.
Now that you mention it. You're right.
And you...
You are no longer that shriveled up Na Bong Sun from the past.
Yeah.
You've become a lot stronger.
You'll live well.
Watch over me from up above.
I'll live diligently.
Okay.
Love lots while you still can, Na Bong Sun.
I'm going to go up the heavens and meet someone better than Chef.
And I'll live there for a thousand and ten thousand years.
That sounds nice. I envy you.
Wait a minute.
What about Chef?
You're not going to say your last farewell?
What farewell?
Chef can't even see me.
Here.
I'm telling you to possess me. It's the last time.
No, I don't want to do it at the end.
This will be my very last time I lend my body to a ghost too.
Come on.
Still, I don't think this is right.
I need to slowly prepare and open up. I can't keep the store closed forever.
Will you be okay? Shouldn't you rest some more?
I think I'll feel better if I work.
I'm thinking of sending Eun Hee and Mom to the States.
I want to get Eun Hee medically examined again.
Also, they can take a break while they are there.
That will be good.
Sun Woo, call me whenever you need. I'll buy you drinks.
I am your good friend.
Thanks, So Hyung.
I'll call you again... okay.
You're here?
How is Mister doing?
Why are you staring so hard? It's embarrassing.
- Chef... - What is it?
Are you feeling down because Mister isn't feeling well?
Why is your hand so cold?
You're right.
It's me, Chef.
Bong Sun... Na Bong Sun told me to say my last farewell to you, Chef.
I see.
I'm not sure what I should say.
You don't have to say anything, Chef.
Thank you.
I received so many gifts from you, Chef.
Like experiences I never got to have when I was alive.
Those feelings...
Also... I was truly happy when I was here.
I have no more regrets.
I... I want to say thank you too.
For letting me find out the truth about my sister's accident and...
I'm sorry...
You had to die because of that.
Don't say that, Chef.
It's just my fate.
Be happy, Chef.
Take care...
Shin Soon Ae.
I see that she's leaving, that pitiful wench.
That's right. Don't look back and leave, you wench!
If people knew when death was coming and could say goodbye
how nice would that be?
It's just not possible and that's why life is this way.
That's why you've got to live each day hard like it's precious.
You lived harder than almost anyone!
That's something I know.
Farewell, Shin Soon Ae!
You lived a good life, Soon Ae!
Gosh, this rotten...
Now that the ghost is gone, what fun am I going to have in life?
Yeah, it's me. What is it?
Hey, where are you?
I'm not feeling that good, so I want to have some soju.
We must have telepathy. I'm not feeling great either.
Let's meet at a tent vendor. Where are you?
I'll go there now.
Yeah.
I'm just outside somewhere.
Hey, hey, hey! Hurry up and sweep the floors!
And look at the tables! Finish the setting already.
Oh, Ji Woong!
I must be a workaholic, you know?
I thought I was going to go nuts and die because we couldn't work for a week.
You're not going crazy because you couldn't work.
Isn't it because you can't run your mouth off?
What are you saying I did?
Nonetheless, I missed all of you.
- Come here, Ji Woong. - Why, why?
Gosh, really?
It's really nice to be out working again.
Yeah, I guess people really do grow fond of those they even dislike.
Sous Chef, I had a dream. A dream about you, Sous Chef.
Gosh, you're so cute!
My charm is kind of lethal, so I'm going to be femme fatal.
What the heck.
Well, the person I am most happy to see out of everyone is Bong...
- The Bong! - Yes, did you call for me?
Yes, Your Highness.
- We did request your presence. - Oh, be quiet.
We're just happy you're back, Bong.
It's so nice to have this place be full of people again.
I feel like I'm alive again now that I'm back.
Maybe it's because it was closed for a bit...
There's so much to clean. The floor is really dirty too.
Why is it so loud? Move over.
Here, use this.
You know my friend sells vacuum cleaners. I bought one.
You don't need to wash the mop and it's automatic so it's easier.
Use this instead of that from now on. Okay?
No need to overwork yourself.
Yes, Chef.
They're so disgusting. I can't look anymore.
There was a time when our Chef looked at me with his eyes full of passion.
There wasn't. Not even once.
There wasn't? You're saying there wasn't? For real?
I can give you everything.
- Hey, hey! - What is this?
- You're so dirty! Punk! - Goodness!
Gosh, seriously.
Darn, it would've been really nice if Eun Hee was here too.
I know, right?
Okay, table three, one Shrek, two seafood noodle soups.
Table four, one scallop appetizer, two escargots.
Table seven, one Shrek, two bulgogi eggplant pastas.
Hey, Min Soo, you do Shrek.
- Dong Chul, you take noodles. - Yes, Chef.
- I'll take escargots. Joon, you help me. - Yes, Chef.
- Ji Woong, prepare eggplants. - Yes, Chef.
- And Bong! - Yes!
You try taking on bulgogi eggplant pasta.
It was tasty last time.
Yes, Chef. Copy that!
Copy that!
- Fire! - Fire!
I'll be serving the eggplant pasta.
Okay, let's see here.
Wow, she's got good sense.
Bong, Bong, Bong! Wait, wait, wait.
Here, Bong. Here, here.
Here's Shrek pasta. And here's bulgogi eggplant pasta for you.
- Enjoy. - Thank you.
Oh, it's good. Try it.
- Is it good? - Mmm.
- Really. It's good. - Right?
Hey, let's switch.
It's so good.
Yes, Director.
Great job, really.
Cooking competition?
You know I don't judge competitions.
More experienced and influential chefs should do it.
Yes, I'm occasionally humble too.
Yes, see you later.
Oh, Director.
Is the registration for that cooking competition still open?
I told you if you cut it all the way, the meat texture degrades.
Oh, okay.
Loosen your wrist.
That's right.
Like that.
Why? Is it too hard?
No, I'm okay. Aren't you tired, Chef?
Don't mind me.
The competition is coming up soon. No time to be tired.
Let's take a short break and this time let's do the sauce.
Competition?
I didn't tell you? You're competing at a cooking competition.
What... cooking competition?
- Proper Food competition. - What?
It's a small competition organized by the Agricultural Food Association.
I registered you so you can get experience.
I don't expect you to win, so don't feel pressured.
I mean, Chef... You didn't even talk to me about it.
Like you would've said 'yes' if I talked to you.
I bet you would've said you're not ready.
Competition...
And once in a while, it's better to act impulsively than cautiously.
And sometimes you'll gain something.
I guess that's true, but still.
No point in talking about it.
What is this? What competition all of a sudden?
Here.
What is this?
Gosh, don't ask and just open it.
You'll get the answer when you open it.
Chef...
Gosh, you're falling for me again. Gosh, really.
What now? Do I have to start locking my door again?
Thank you, Chef. I'll work hard, really.
Obviously. Of course, you should work hard.
You never know.
Maybe this knife will cast some spell and you might win the competition.
Try holding it properly.
- Wow, your wrist wraps it nicely. - Yes.
- Chef Na Bong Sun! - Yes, I like this.
I think it's nice.
It is nice, but...
This heart. Did you do it?
Of course I did it. Who else.
Wow, I'm so touched.
Yes, I already know you're touched.
Either way, do your best since I prepared things for you.
- Yes, Chef. - This, this here is the case.
Wow!
What is this? Are you scared? Are you nervous?
Hey, hey, Ji Woong! She's totally relaxed.
Hey, Bong Bong, look at me. Don't be scared. Okay?
- Right. - It's no different from our kitchen.
Hey, Bong! If you go and say 'sorry' and 'sorry' like an idiot...
Then you're Kang Sun Woo's pupil.
But, if you do well and you win the award...
Then you're Huh Min Soo's pupil. Got it?
Yes, I'll do my best.
- Hey, Bong. Here. - Yes? Oh, these are...
Eat them before you start. You'll be less nervous.
Okay.
Give one to the person waiting in the car.
He's been restless since the morning.
Okay.
I'll get going now, Seniors.
Yes, fighting!
Hurry. We'll be late.
- What is this? - So we won't be nervous.
- You have just one? - No, two. Here.
Okay, then I'll eat this one. Hurry, let's go.
Stop it. Stop it.
It's okay. Everything will be fine.
You have gorgeous older brothers.
It's okay. Everything will be fine.
We believe in you. There's no doubt.
- Bye! - Fighting!
Fighting! Bong Bong fighting!
It's quite big.
Wow, it's big.
- Bong Sun, go to your station. - Okay.
Oh, Ho Kyun.
- Hey, what brings you here? - Have you been well? Hello.
You know him right? Chef Kang Sun Woo. He's famous.
One of our kitchen staff members entered the competition so...
- Someone from your restaurant is here? - Yes.
- Na Bong. - Yes?
Don't be nervous.
Just do as you always do.
Yes, Chef.
- Did you take the medicine? - Yes.
Gosh I had the medicine Joon gave us, but why am I still so nervous? So crazy.
I'm all right, Chef.
If I don't do well this time, I can do well next time.
Good or bad, you've entered me into this competition so I can experience it.
That's the point.
- So no pressure, okay? - Okay.
You understood my point.
- And look. I'll be sitting over there. - Okay.
So if your heart's palpitating and you're seeing white, then look at me.
Yes, Chef.
- Where did I say I'd be? - Over there.
- Okay. - Yes.
- Knife? - Here.
Inner peace. Fighting!
- Oh, fighting. - You should go now.
I need to do stuff here.
Oh my. You're really distracting.
Go over there now. I'll look at you.
- Okay, okay. - Okay.
Gosh, the teacher is more nervous than the student.
This is driving me crazy.
Hello.
A little. A little. A little.
A little more salt.
She's doing well.
Is this cold bean noodle?
What ingredients?
Oh, I used overripe cucumbers.
This is chilled overripe cucumber cream pasta.
Oh, overripe cucumber.
- Chilled overripe cucumber cream pasta. - Yes.
Since I was little, my grandma often made me overripe cucumber dishes.
We used to eat them with cold bean noodles too.
You know there are people who can't eat wheat flour.
This pasta can be eaten by those people as well.
Oh, that's unique.
Thank you.
Okay, that's all the winners of honorable mentions.
Now, we're left with the third, second and first prize winners.
These winners will be awarded prize money as well as other select prizes.
First, I'll announce the third place winner.
The third place goes to...
Contestant number seven Na Bong Sun for her chilled overripe cucumber cream pasta.
What? What?
- Did he just say Na Bong Sun? - Yes.
Na Bong Sun, please come forward.
Wow!
Please come forward. Congratulations.
Thank you!
Oh, Chef!
You did good.
- Hey, Bong. Good job. You did well. - Yes, Chef.
You did good.
You little pea-sized...
I got this as a keepsake.
Oh, okay. Chef, was I really third place?
You didn't rig the competition?
What rig? What are you saying...
Well, if I wanted to, I could use my connections to rig it.
But, I'm not the type to do those things because of a girl.
- How can you think that? - No, it's because I can't believe I won.
Believe it. You won third place.
Third in the Proper Food Competition.
Yes, Chef.
- I asked the judge. - Yes.
He said creativity and the taste were impressive.
But, more than anything, your story that was captured in that dish was amazing.
Wow, really?
You are my student after all.
Yes, thank you, Chef.
Wow, I'm just so proud of you. Really.
- Oh Chef... - Good job, good job.
What's that?
Goodness.
- Wow. - They've put in quite the effort.
It's pretty.
Congratulations Na Bong.
- Congratulations. - Yes.
[Our Kitchen Rookie Na Bong Sun] [Congratulations on the Competition]
I'm here!
What the. Where is everyone?
Congratulations!
We congratulate Na Bong on her winning the third place.
- Thank you! - Na Bong, congratulations!
Gosh, you punk. I said not to do these things.
On a happy day like today.
You whine just because I got cream on you.
- Na Bong! - Yes?
We're so proud of you.
Yes, it was worth raising you.
What? You raised her?
He did? More like I did.
Well, Bong was raised by Bong's grandma.
What's with the sudden dispute over who the father is?
- I know, right? - Congrats, Bong!
Oh, thank you, Senior.
- Hey! Hey! - Come here.
Did Bong save our country or something?
Why so much touching?
Oh, our Chef is seriously a jealous monster.
In any case, how much was the prize money? 1 million? 2 million?
The prize money is not important. I hear they're paying for a study abroad?
What?
Isn't that awarded to the top three winners?
- Study abroad? - What?
Tissues... can someone get me some?
Why didn't you tell me?
Tell you what?
That the top three winners getting a scholarship for study abroad.
Why? Because you didn't think I'd win?
Of course.
Who would've thought you'd win third place in your very first competition?
You really are an icon of plot twists.
I asked you to avoid embarrassing your teacher. But third place?
Hm... I'm confused. I don't know if you're complimenting me or not.
Obviously... it's a compliment.
You really did well, Na Bong Sun.
Chef.
So, what will you do?
I'll follow your decision.
Studying abroad isn't a necessity in cooking.
If you want to gain experience in an actual kitchen, then I'll help.
If you want to go elsewhere to learn, then I'll be cool and let you go.
Chef.
Is it okay if I go and come back?
You want to go?
Not because I want to improve my resume, but I want to experience it.
Studying and working part-time in a bigger world.
From the beginning, step by step, all by myself.
Are you confident you won't get the roving eye? People there are quite open.
I won't look at anyone else.
I... I... I don't know about me.
I'm not confident. Since girls hit on me all the time.
That's the thing. I'm actually worried about that the most.
Oh Chef...
I should've said I wasn't going.
What should I do?
Oh... Chef.
Is he upset?
Oh? Oh this.
I should put this on you at least.
You know European men like Korean women a lot, right?
If you go along with guys who hit on you, you'll get in trouble by this necklace.
I'll stand up so that there's less height difference.
- Hey, sit. - Oh my.
Come here.
There.
What do I do...
Even though you're in my arms, I'm already starting to miss you.
I know, Chef. I'm worried about that too.
Chef, are you crying?
No, I'm not crying. I'm just emotional.
What should we do?
[2 Years Later]
Customer 313. Your fortune is ready.
Your daughter has men overflowing.
What?
She's meant to to have a thousand men.
A thousand?
Then will my daughter be able to marry this year?
What are the heck are you saying?
She has to meet a thousand men. Understand?
Huh?
This year, if she's to meet one man... she has to meet 999 more men.
Basically, there's an old spinster ghost stuck to your daughter.
A spinster ghost?
Oh... then what should I do?
What else can you do? You need a talisman.
You give one big bill, it'll last you the year.
If you give me two, I'll give you one that lasts longer.
If you don't get one...
she'll spend her life meeting men and then continue even in the afterlife.
Okay, I will get one.
I'll give you two bills.
Okay.
Then, deposit that amount into my account.
Once I verify that it's in my account, I'll write that talisman for you.
You can pick that up from my secretary.
You can get it delivered, as well.
As long as you don't live in the Jeju Island region, we can cover shipping.
All right, you can go now.
It's time for me to monitor my TV appearances.
Suhbingo, Suhbingo, Suhbingo...
Keep it on Suhbingo's channel!
Hello. I'm Suhbingo, expert on evil spirits.
Be quiet. I need to see this.
Oh, I heard you were very spiritual.
I didn't know you were on TV too.
Well, my job title is Star Bodhisattva after all.
Honestly, there is probably no one better than me at killing evil spirits.
Now that I think about it...
Maybe an exorcism might be better than a talisman.
An exorcism?
Then, let's do the exorcism.
Make sure that spinster wench dies.
For sure.
You know Bingo Bingo Suhbingo exorcism is more expensive, right?
Oh, money isn't important.
I will punish the evil spirits! Bingo, Bingo... Suhbingo!
Suhbingo!
Bingo, Bingo, Suhbingo!
Let's get going and hurry up.
Hey, hey! Ji Woong, Ji Woong!
Sauces should be stirred in one direction like this, okay?
How can you be the same now and two years ago?
Are you a 386 processor?
That's why your girlfriend ran away.
Who is?
Who ran away?
She hasn't run off yet. You're really good at ruining...
- You're so rude. - I'm just envious, that's all.
Hey, seriously!
Hey, you Cordon punk.
Why is your meat getting thicker and thicker?
Is your mom and dad here or something?
Are you going to pay for the cost of the meat?
Don't you know that the taste isn't right if the steak is too thin?
I don't know, I don't know.
- I should just... - How many times do I have to say it?
Goodness, Dong Chul-hyung... (saying 'hyung' out of respect)
What is it now?
You're doing so well! So well!
You really look like a chef now.
Where is that new sous chef that's supposed to be here? It's his first day.
I hear he studied abroad like Joon.
I don't know anything about whether he studied abroad or whatever.
You know what I think?
Even when I worked for that crappy Kang Sun Woo, I was never late once.
How can the sous chef put his apron on after the chef?
It's totally crazy.
All right, once that punk gets here
I'll make him pee his pants just by hearing my name.
He's here. He's here.
Excuse me, I'm the new sous chef.
Who are you?
Um... nice to meet you.
- I'm Edward Seo. - Oh, okay, okay...
I'm the chef of this restaurant, Huh Min Soo.
This place is rather small.
I expected it to be larger in scale.
I guess if you see it that way, you might think that.
But, I don't think it's all that small.
You're not an owner-chef, are you?
From what I know, Chef Kang Sun Woo is the owner.
Then, are you a chef on salary?
Yes... that's right.
But, come over here.
The fact that Chef Kang Sun Woo left this place in my care...
I think you can take that to mean that he trusts me a great deal.
Wow.
Nonetheless, you are a salary chef?
Yes, I do earn a salary, so I am.
- Pay me on time. - I will.
Hey... hello.
Hello.
How old?
- 23 years old. - Oh, 23...
What are you doing later?
The sous chef is doing weird things....
Why don't we go say hello to the rest of the family? Come on.
All right now...
Wow. Oh, hey! Whoa.
We're not going to awkwardly introduce ourselves and say...
'Let's work hard together.' 'Let's all work well together.' Right?
- That'll be lame. - Yeah, that is lame.
If you saw their face, that's good enough.
- Right? - Of course.
This isn't year 1988. People don't do those things anymore.
Okay.
He's so handsome.
So cool.
I think I'm going to fall for him while watching him cook.
Does he cook for his image? Look at him show off.
You see that, right? He's so annoying.
- He's so darn annoying. - Yeah, he really is.
It's not just boasting though.
I tasted what he made just a while ago. It was really delicious.
Yeah, he can cook well and he can adapt well.
He's just a natural.
He's a king of worldly wisdom.
Chef Huh, it seems like there's an order backed up here. Can you check that?
Once you're done, can you do a squid pasta?
Okay.
Chef Huh's not playing around. Why don't you take care of the pasta?
Is that right? Okay.
Hey, I like you. What's your name?
I'm not telling you.
The chopstick is burning.
- Don't you miss Chef Kang? - Yeah!
- Should we go smoke a cigarette? - Let's go, let's go.
Wow, have you seen this before? Have you?
One bulgogi pasta and two steak rices at table two.
Why don't you talk quietly?
The store is snot-sized. Everyone can hear.
You're the one who's going to cook it, so who are you yelling it to?
This is the proper protocol. Gosh...
You and your mouth. Are you going to keep talking back to me?
You're learning without even paying lesson fees.
You said you're going to learn here and help your dad.
Yeah, I am.
I'm willing to endure through it.
I just don't think this is right.
Why leave your perfectly fine restaurant and set up this little place?
Gosh, you still have a long way to go.
Go and cut up the vegetables.
It'll take forever to train him.
Sun Woo!
Oh, So Hyung!
It sure took you a long time. It's been ages since I opened.
Sorry, I've been busy because of a special I was doing.
What a pretty place. It's so cozy.
Right, it's great.
You sure are amazing, Kang Sun Woo.
The top chef specializing in noodles and pasta opening up a fusion Korean?
Wow! I'm amazed by your ability to take risks.
Here.
Goodness!
I figured a plant would just become bothersome.
Thanks for having so much good sense, Lee So Hyung.
I'm actually here with someone. He'll be in after he parks.
- Who? - A man.
It's been over a month now.
Really... awesome!
Congratulations! What does he look like? I'm really curious.
See for yourself.
- So Hyung. - Yeah.
Oh... hi... nice to meet you. My name is Kang Sun Woo.
I heard a lot about you from So Hyung.
My name is Yoon Chang Seob.
I see... why don't you sit there for now?
You're really shocked, aren't you?
I was really shocked when I first saw him too.
I wondered for a long time if Chang Kyu had a twin.
I am really shocked! They look so much alike. It's amazing.
He has an amazing personality too, just as much as Chang Kyu.
Oh right, what about Bong Sun? You talk to her often, right?
Of course, every morning and night. It's just too much.
Still, you should take all her calls happily.
Think how lonely and hard it'd be for her in a foreign country.
Oh, this is so pretty.
Is it one of Eun Hee's works?
Eun Hee, Eun Hee! I'm late, aren't I?
No, Mom. We're still okay for time.
Professor Park insisted on coming too and I had to ditch him.
Why? I like Professor Park.
He seems good-natured and he only has eyes for you.
He seems like the best out of all the men you've dated.
Not me. I don't like guys who are overly considerate like that.
If someone takes care of everything for me, it can make me get tired of him.
You know, with Choi...
I've never seen this flower before. Is it new?
Yes. It's called cockscomb.
Even though it's rough right here, it's very soft on the inside.
Pretty, isn't it?
I'm not sure.
I don't really like anything that's prettier than I am.
This flower means undying love.
Like eternal love.
What's eternal in this world?
We'll be late at this rate. Let's go, Mom.
Okay, let's get going.
- Please look after the store. - Yes, we will.
Eun Hee, don't you think it'd be better if I went with you?
No, today I want to go alone.
Let's go together next time.
Okay, I understand.
- Be careful. - The flowers...
Ah, the flowers.
Here you go.
- Are you good? - Yes.
- Be careful. - I'll be back.
Sung Jae.
Eun Hee.
How are you feeling? You look better today.
Maybe it's because you were coming today.
I woke up early today, and I ate a whole bowl of rice.
Oh yeah? That's nice to hear.
Be careful, be careful.
What's this?
Your gift for today.
Ah... aren't these cockscomb?
You knew what cockscomb were?
They say that bright flowers help liven up peoples' moods so I brought them.
- Do you like them? - Of course, I do.
I like all the flowers that you give me.
Did I, by chance...
Did I like flowers in the past?
No, I don't think you had much interest.
Then it's not the flowers I like... It must be you I like.
That's probably correct.
You were very... very good to me.
How long did you say we lived together again?
Three years.
Three years...
Honestly, I don't remember it.
But, I'm sure I must've been happy.
I keep thinking that.
I wish I could hurry up and remember.
Don't you find me frustrating, Eun Hee?
No, I like you as you are now Sung Jae.
So, you don't have to try too hard to remember.
Here.
Gosh, seriously...
Is Na Bong Sun seriously cheating on me or what?
Isn't this going too far?
In the beginning, she sent pictures and everything.
Now, there's no news at all.
You think she has a new guy, don't you?
No? Oh, that's not it?
No, that's not it.
Bong has always looked young for her age.
Foreigners will think she looks like a kid.
How could they view her as a woman? No, it could never be true.
How could a man not fall for her?
Are you saying people would not fall for this girl here? Huh!
Look how pretty she is.
Look at how her face is glowing.
Gosh, I shouldn't have let her go.
I shouldn't have acted cool about it.
Seriously...
Contact me for goodness sake.
Contact me, would you?
I miss you, Na Bong.
For real...
I really miss you.
I should never have let her go!
I shouldn't have.
Guys are probably all over her.
She's not even contacting me.
Just contact me!
I'm about to cry, seriously.
Do you really like me?
You don't like me, only I do.
Okay, let's go!
Two Shreks and one chicken salad at table seven.
Three papillote and two of today's soups at table three.
Three snow steaks and two salads at table five. Let's go!
- Copy! - Copy!
- Fire! - Fire!
Fire!
Hey, hey! Where the heck is that Alfred or whatever. It's really busy.
I'm not sure. I haven't seen him.
Alfred said he's still jet lagged, so he's asleep.
He's choosing his own break times now.
That guy has no common sense.
What kind of a loser bum is he?
Does he think he's all that because he studied abroad?
Just get a new one! Get a new sous chef!
There's a customer. Why don't you head out?
Welcome! Will it just be one person?
- Bong! - Senior.
Oh my goodness!
- You guys, Bong Sun is here! Hey, Joon! - Who is here?
Bong Sun! Na Bong is here! Na Bong!
Bong!
Hey, where have you been?
Why have you changed so much? I can't recognize you!
You're a totally new Bong now. What happened?
Did you get here today? Did you finish your studies?
You still have your luggage with you. Did you come straight here?
Oh, gosh, slowly, one at a time, please.
Bong, you, Bad Bong...
- You see... this... - Wow, Chef!
Why didn't you keep in touch?
When I saw you again, I was going to... hug you like this.
Bong, Bong, Bong, Bong, Bong, Bong, Bong, Bong.
Please come in.
Oh my. Who is this?
Aren't you Bong Sun?
Yes, how have you been, Mister?
Wow, I thought I'd have a delightful visitor. I saw a magpie in my dream.
I'm really glad to see you.
When did you get back?
Today. Have you been well?
How's your health?
I'm old. I have all kinds of problems.
But, I mostly quit drinking these days.
Wow, really? That's really great.
That's totally good of you.
Hold on. You're here after a long time, I should serve you something.
No, Mister. I'm just dropping by. I have a place to be at so I'll come back.
From now, even if you tell me not to come, I'll be coming by often enough.
I don't know. You'll be busy. How would you find the time?
You'll be busier now that you finished your studies.
Here and there, many places will ask for you.
Not at all. I'm still a newbie.
As for a place to work, I'll take my time looking.
In the mean time, if you can hire me as a part-time help, I'd be ecstatic.
Oh, really?
Really, would that be okay?
Of course. But, you have to give me a good hourly rate.
You can't pay me with yogurts, okay?
Okay, okay. I'll give you really good hourly wage.
Okay.
What's this? Hey, how many kilograms of shrimps is this?
- 10 kilograms. - What? Why...
I said to order 1 kilogram that feels like 10 kilograms.
I didn't say order 10 kilograms.
Why would you say it like that? It's so confusing.
It's my fault. Damn...
What now? On a hot day like this, what do we do with all these shrimps?
I don't know.
If you're that upset, just take it out of my paycheck.
Not enough left in your paycheck, you punk!
This isn't your first time.
Forget it.
What would I expect from someone who bought a basket when I said clams?
- If I'm that bad, then hire someone else! - Oh my.
- I'm quitting as of now. - You are at it again.
Hey, you... What time is it?
Oh, 3:30. Why does he quit at 3:30 every single day?
What? You're not stopping me?
He wants to play hard to get now? What is this?
Kang Sun Woo, you better come now. I'm really quitting.
One, two, three.
Darn it. He's really not stopping me. What do I do now?
Do I have to beg?
Gosh, whatever.
Na Bong Sun!
Shin Kyung Mo. How have you been?
How long has it been?
You didn't even keep in touch. You bad girl.
Shin Kyung...
Oh, I have to go buy shrimps.
Here, this is our main menu.
Critique it if you want or don't critique it.
If you studied hard, I'm sure you can evaluate taste in a more detailed manner.
Wow, how did you even decide to make rice? I'm surprised.
Hey, I'm more surprised.
How could you just show up without saying anything?
I didn't hear from you for months.
And what's with your look...
- What? - It doesn't suit you.
Am I that different? Do you feel awkward with me, Chef?
No, not that you are different. Just feels a bit unfamiliar.
- What is? - Go ahead and taste it.
The meat is tender so it has a nice texture.
I don't think it was cooked consistently.
There's medium and rare parts.
And the sauce is good since it's not too overpowering.
But, I feel like perilla leaves and onions alone are not quite enough.
Perhaps add bean sprouts to make the texture a bit crunchy?
Well, I was thinking of adding bean sprouts too...
- I guess you studied hard. - Yeah.
- I acknowledge it. - Of course, I was an honor student there.
Ah, you were studying too hard, so you couldn't contact me.
You had no time, huh?
Chef, are you upset with me?
What? Upset? No, I was super busy too.
Too busy to contact you.
I was afraid I would want to come back.
What?
Because I wanted to see you too much.
Because I missed you too much.
If I heard your voice, I was afraid I'd want to run back to you.
I didn't call on purpose.
I held it in with all my strength.
Do you know how much I missed you?
Chef.
You did good. You did good.
You did good.
You did really good. Come here.
- Chef! - You did good. You did good.
- I did good? - Yes, you did. Come here.
- Aren't you tired? - No, not at all.
- Shall we stay like this then? - Of course.
- Really? - Yes.
Can I kiss you one more time?
Of course. Of course.
I missed you.
So, what are your plans?
If you don't have anything specific, you can try working with me.
Oh! Are you trying to scout me now?
Yes.
I'm supposed to work at this place temporarily.
- Really? - Yeah.
Where?
There's this place. I'll tell you later.
This place is just as it used to be.
Stalker! Hey, long time no see!
Have you been well?
Wow, you became a father, huh?
- Wow, baby! - This is making me tear up. Gosh.
You seem to be more happy to see Stalker than me.
Stalker!
- Gosh, seriously. - Goodness, you and your jealousy.
What? Jealous?
Hey! I'm Kang Sun Woo and you're Na Bong Sun.
Two years won't change that. I'm Kang Sun Woo. You're Na Bong Sun.
How dare you say I'm being jealous.
And you think I'd be jealous of a dog?
Well, you are jealous.
Oh, my cute Chef.
If you're like this, it makes me want to do it with you.
What's with you? Are you really Na Bong Sun?
- Are you by chance... - No.
No, I am Na Bong Sun.
Are you serious?
You learned only bad things abroad.
That's not good. We can't.
Oh, we can't? What is it that we can't do, Chef?
Hm? What?
Really?
Okay, this won't do. Hold on now...
- Get off for a second. - Come on.
All right! Goodness.
Oh my!
- Today is D-day. - Chef!
Hey, hey, hey! Get over here.
Oh... why, why?
Oh... is this not it? Is this not the right one?
No... you got it.
You better be ready. Get over here.
Oh Chef!
Why are you... Oh my.
Hey!
Chef, would it be okay to turn off the lights?
Turning off the lights would be normal, right?
Oh! What do I do?
Three papillotes at table one.
Two potato soups at table four.
Two carbonaras at table five.
We copy that!
Okay, fire!
Fire!
Welcome.
- Cook. - Yes?
- Two more customers. - Okay.
Please sit over there.
Please take our orders.
Here are your burnt rice pollack soup and fish.
- Bon appetit. - Thank you.
I thought this household only had one daughter. Was there another?
Yes, this is my second daughter.
She came back from studying abroad. She's pretty, right?
- Yes. - Thank you.
Bon appetit, everyone!
The curry and the bulgogi rice are here.
As it always does, the seasons change.
And the days are filled with routines.
That summer...
Because of that girl who came and went like a summer night's dream.
We got to know love.
And realized how precious relationships and people are.
Just like she had advised me...
I continue to love myself fully today.
And... I love him, as well.